The Spice Lab Smoked Alderwood Sea Salt Salish (Fine) Great on the BBQ - in Spice Bottle - 4oz
[Product Information]
FLAVOR: Smoked Sea Salt "Salish" North West Smoked Flavor - Great on Salmon!
PROCESS: A sea salt that is naturally smoked over real Alderwood from Washington State
INGREDIENTS: Salish Smoked Sea Salt combines traditional Alderwood flavor with sea salt.
ORIGIN: Once referring to the Puget Sound, the name Salish comes from the Native American Indians- the first to inhabit the great Pacific Northwest.
FOR USE: Northwest Red Alderwood has been used to smoke salmon and other meats for hundreds and hundreds of years, making it a true Northwest tradition