2017 BEST IN CLASS DEHESA DE LA SABINA, USDA ORGANIC EXTRA VIRGIN OLIVE OIL FROM SIERRA DE CAZORLA, SPAIN

FEATURES

  • First cold-extracted Organic Extra Virgin Olive Oil
  • Hand-picked Picual olives in the Sierra de Cazorla, Spain (DOP certified)
  • Rich in polyphenol antioxidants and low acidity. USDA Organic.
  • Highest quality artisan product: winner of NYIOOC 2017 "Best in Class", BIOL 2017 "ExtraOro Medal" and Great Taste® 2017 awards.
  • Produced by mechanical means only and bottled in elegant protective dark glass bottle. Named Dehesa De La Sabina which is Spanish for "Pasture of the Juniper Tree", a notable landmark surrounding our olive groves.

DESCRIPTION

Every year, we bring you a fresh, vibrant and exciting new organic olive oil directly from Andalusia, Spain. We, Ecologica La Olivilla, are a small 8-family cooperative from the natural park of Sierra de Cazorla. We are DOP certified which means that you can trust the product's origin. We are a biodynamic operation and USDA Organic certified which means you know our product is healthy. Made exclusively from Picual olives using state-of-the-art cold-extraction techniques.

The 2017 Dehesa de la Sabina is a perfectly balanced extra virgin olive oil that, as an early harvest, displays exceptional fruitiness and high antioxidant content.

Acidity: 0.11%
Polyphenol antioxidants: 738 mg/Kg

Winner of an EXTRAGOLD medal at BIOL 2017 and of a BEST IN CLASS award at NYIOOC 2017, this product is indeed one of the world's best olive oils of the year.

Our biodynamic and environmental practices have enabled the return of dozens of species of plants and animals to their original habitat: our olive groves. Our collaboration with non-profit SEO/BirdLife includes the restoration of the habitat of birds of prey which contribute to the growth of our trees by controlling the mole population, responsible for the deterioration of our trees' roots. As recently covered in the media, for us, producing high quality olive oil and protecting Nature goes hand in hand. With your purchase, one dollar will go towards SEO/BirdLife's efforts.

The product currently shipping from Store is the latest harvest (Nov 2016) with a best before date of Dec 2018.

2017 BEST IN CLASS Dehesa de la Sabina, USDA Organic Extra Virgin Olive Oil from Sierra de Cazorla, Spain (Latest Harvest 250ml/8.4 fl.oz)

DETAIL INFORMATION

  • First cold-extracted Organic Extra Virgin Olive Oil
  • Hand-picked Picual olives in the Sierra de Cazorla, Spain (DOP certified)
  • Rich in polyphenol antioxidants and low acidity. USDA Organic.
  • Highest quality artisan product: winner of NYIOOC 2017 "Best in Class", BIOL 2017 "ExtraOro Medal" and Great Taste® 2017 awards.
  • Produced by mechanical means only and bottled in elegant protective dark glass bottle. Named Dehesa De La Sabina which is Spanish for "Pasture of the Juniper Tree", a notable landmark surrounding our olive groves. Bottle comes with decorative satin bow.
  • Item Dimension : 5.00 x 27.00 x 5.00 Cm
  • Package Weight : 0.66 Kg
  • Availability : Available (Usually ships in 1-4 business days)

2017 BEST IN CLASS Dehesa de la Sabina, USDA Organic Extra Virgin Olive Oil from Sierra de Cazorla, Spain (Latest Harvest 500ml/16.8 fl.oz)

DETAIL INFORMATION

  • First cold-extracted Organic Extra Virgin Olive Oil
  • Hand-picked Picual olives in the Sierra de Cazorla, Spain (DOP certified)
  • Rich in polyphenol antioxidants and low acidity. USDA Organic.
  • Highest quality artisan product: winner of NYIOOC 2017 "Best in Class" award and BIOL 2017 "ExtraOro Medal".
  • Produced by mechanical means only and bottled in elegant protective dark glass bottle. Named Dehesa De La Sabina which is Spanish for "Pasture of the Juniper Tree", a notable landmark surrounding our olive groves. Bottle comes with decorative satin bow.
  • Item Dimension : 7.01 x 32.99 x 7.01 Cm
  • Package Weight : 1.32 Kg
  • Model No. : ORGANIC500ML
  • Availability : Available (Usually ships in 1-4 business days)