Glutino Gluten Free Pantry Fluffy Pancake Mix Description

New & Improved Recipe
Fluffy and Amazing
Gluten Free
Kosher

Your constitutional right to a happy breakfast cannot be denied. Even if your constitution gets grumpy over gluten. So dig into a hot stack of gluten free goodness that is guaranteed to make your day. Did you know? Gluten comes from the Latin word for ''glue''. So think ofyourself as eating glue-free.

Directions
Fluffy Pancakes
1½ cups Glutino® Gluten Free Pantry™ Fluffy Pancake mix
1 egg*
1½ cup milk*
3 tbsp oil Combine ingredients. Stir to dissolve lumps. Preheat griddle or frying pan to high. Lower heat to medium. Lightly brush surface with oil. Drop batter onto cooking surface. When tops of pancakes begin to form bubbles, flip and cook another 2-3 minutes. Serve with maple syrup or preserves. Yields 16 pancakes. Frozen leftover pancakes can be reheated in the microwave or the toaster oven. Makes great waffles, too. *you may adapt the recipe to suit your needs by using an equal amount of a substitute ingredient.Free OfGluten.
Disclaimer These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.

Nutrition Facts
Serving Size: 2.5 Tbsp. Dry Mix (38 g)
Servings per Container: About 12
Amount Per Serving% Daily Value
Calories130
Calories from Fat5
Total Fat0.5 g1%
Saturated Fat0 g0%
Trans Fat0 g
Cholesterol0 mg0%
Sodium260 mg11%
Total Carbohydrate31 g10%
Dietary Fiber less than1 g4%
Sugars5 g
Protein2 g
Vitamin A0%
Vitamin C0%
Calcium0%
Iron6%

Other Ingredients: Brown rice flour, corn starch, white rice flour, sugar, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate monohydrate, calcium sulfate), sodium bicarbonate, salt, xanthan gum.
May Contain Milk and Eggs.
Reviews