Studio : Paderno World Cuisine

Publisher : Paderno World Cuisine

Binding : Kitchen

Product Description
This Brazilian muddler is used to crush or bruise a variety of herbs, such as mint or basil, for use in popular beverages like mojitos, juleps and sangria. Place the herb in the bottom of a glass, add a small amount of syrup or liquor and use the tapered end with short wooden teeth to crush the herbs and release their flavor.
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