10 types of skin care and health care ingredients
◆Kolla2 collagen, patented chicken cartilage extract (contains type 2 collagen, glucosamine, hyaluronic acid, and chondroitin) –enhanced skin hydration.
◆Vitamin C –promotes collagen formation
◆Lotus extract – facilitates skin metabolism and improves dull and rough skin.
◆Chitosan oligosaccharides –inhibits collagen depletion (in women aged 25 and older, collagen depletion rate is greater than production rate. Therefore, it is essential to supplement and retain collagen. Chitosan oligosaccharides have been tested to help retain collagen).
◆8 types of lactobacillus, chondroitin, and inulin –regulate the intestinal tract and promote absorption.
◆Patented MK-7 (containing vitamin K), nano-calcium carbonate (studies have indicated that most women in Taiwan consume insufficient amount of calcium. Nano-calcium carbonate has high digestibility and bioavailability) – help support bone and dental health.

Supple, beautiful, and healthy skin
◎Aged 25 or older.
◎For those who want to replenish elastin and collagen
◎For those who want to improve skin condition and enhance hydration.
◎For those who want to improve intestinal health and have increased bowel movement.
◎For those experiencing calcium depletion.
◎For those who stay up late and have irregular lifestyles.
◎For those who experience prolonged sun exposure.
◎For those currently on a diet.
◎For those who stay in air-conditioned environments.
◎For those with poor hair condition that is dry, frail, and thinning, and nails that are rough and brittle.

 

 

 

 

 

◇ Usage:
1. One spoon each day (7g)
2. Consume on an empty stomach or add into beverage or water (cold or hot).
3. Add into any beverage including juice and tea, or into food.

※ Not suitable for pregnant women or young children.
※ Prohibited for person allergic to any ingredients contained in this product.
※ Not vegetarian
※ Please store in cool and dry places, and away from children.
※ Consume 1 to 2 spoons a day. No additional benefits with excess consumption.