Felicia Organic Buckwheat Tortiglioni Pasta Gluten Free Description

100% Buckwheat
Ancient Grain
Cooks in 6-8 Min
Certified Gluten-Free
Non GMO Project Verified
USDA Organic
Kosher

Felicia® Organic Gluten Free Pasta is produced with organic ingredients and it is suitable for individuals with gluten intolerance. It is so delicious the whole family can enjoy it. > Certified Gluten Free > Superior taste and texture > Produced in a Dedicated gluten free facility > All the energy we use comes from Renewable sources

Directions
Cooking Directions
For perfect ''al dente'' pasta, bring 4-6 quarts of water to a boil. Add salt to taste.
Add pasta to boiling water. Cook for 6-8 min, stirring occasionally.
Drain well and serve immediately with your favorite pasta sauce.Free OfGluten and GMOs.
Disclaimer These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.

Nutrition Facts
Serving Size: 3/4 Cup (56 g) Dry
Servings per Container: About 6
Amount Per Serving% Daily Value
Calories190
Calories from Fat14
Total Fat1.5 g2%
Saturated Fat0 g0%
Trans Fat0 g
Cholesterol0 mg0%
Sodium0 mg0%
Total Carbohydrate38 g12%
Dietary Fiber2 g8%
Sugars0 g
Protein5 g
Vitamin A0%
Vitamin C0%
Calcium0%
Iron15%

Other Ingredients: 100% organic buckwheat flour.
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