KA-ME Rice Crackers Gluten Free Wasabi Description

Non-GMO Project Verified
Certified Gluten Free
Kosher

Celebrating the Tastes of Asia Known in Japan as Rice Sembei, rice-based crackers are the most traditional - and popular - of Japanese snacks. KAME Rice Crackers contain no artificial flavors or colors, are gluten-free and subtly seasoned with traditional Asian flavors and contemporary spices. Our Wasabi Rice Crackers can be enjoyed on their own, or served with a variety of cheeses and dips. KAME means turtle in Japanese, and is a symbol of the permanence of traditions in our approach to Asian Food. For over 40 years, we''ve explored the cruisines of Asia, seeking authentic foods, flavors and seasonings from China, Japan and Korea to Thailand, Vietnam and beyond. KAME is honored to offer a complete line of crackers and snacks, dry and fresh-cooked noodles, ingredients and easy-to prepare products, selected from the finest ingredients and recipes that Asia has to offer. Free OfGluten, and GMO.
Disclaimer These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.

Nutrition Facts
Serving Size: 16 Crackers (28 g)
Servings per Container: 3.5
Amount Per Serving% Daily Value
Calories110
Calories from Fat10
Total Fat1.5 g2%
Saturated Fat0 g1%
Trans Fat0 g
Cholesterol less than5 mg0%
Sodium85 mg4%
Total Carbohydrate21 g7%
Dietary Fiber less than12%
Sugars0 g
Protein2 g
Vitamin A0%
Vitamin C0%
Calcium0%
Iron0%

Other Ingredients: Rice, rice bran oil, wasabi powder (maltodextrins, natural flavors, salt) and soybean tocopherols (preservative). Contains Soy. Produced in a facility that also processes milk.
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