Full Stainless Steel Dough Cutter

Recommendation of related products to make your baking process more relax and less mess.  

1. Measure your ingredients accurately with LCD300 Digital Kitchen Scale Spoon. 

This spoon scale makes scooping and measuring an easier job by eliminating the need for a container to scoop into for weighing.

With a maximum capacity of 200 grams and an accuracy of 0.1g, this spoon scale can get the job of measuring out a product quick and easy.

It suits for lab, cooking, and retail uses.

Features:

1. Balance adjustment function ensures your precise mesaurement
2. Fit for your kitchen and daily diet designing
3. Beautiful appearance, special surface treatment
4. Wide LCD screen display, easy to read
5. Automatically locks the reading when data is stable
6. Low power consumption, Low battery indicator, tare function
7. Ideal tool to weigh butter,flour,cream,tea or spices during cooking or baking
8. Don't over load, otherwise it could damage the scale.

Specifications:

1.Size: 23x5x2cm(9"x2"x0.8")
2.Measurement: 300g/0.1g
3.Auto Off: 60 seconds
Volume of spoon: 0 - 30ml
4.Working Tempereture: 10°C -30 °C
5.Maximum Precision scale : 300g.
6.Minimum Precision scale : 0.1g.
7.Material: Stainless Steel & Plastic
8.Power: AAA x 2 (Not Included!)

2. Need to separate your egg yolks from egg whites?
Our creatively designed Egg Separator will help you do a clean job

Type: Egg Tools

Eggbeater Laying Method: Hand

Material: Silicone

Egg Tools Type: Egg Dividers

Feature: Eco-Friendly,Stocked

3. Need melted butter / chocolate, etc... but worry the bowl on top of the hot water will burn your hands?
Special design Silicone Melting Pot will take care of your hands.

Features:

• Brand new and high quality.
• Use this Silicone Melting Pot to easily melt Chocolate in the Microwave.
• Simply fill with chocolate, melt in the microwave and pour the melted chocolate into the chocolate mould.
• Made from flexible silicone and featuring a removable lid and pouring lip, the melting pot will allow you to easily melt and pour a number of food items.
• Ideal for melting Chocolate and Butter, heating Milk and Sauces and even for mixing Salad Dressings.

Specification:

• Material:Silicone.
• Size:9x6.5x6.5cm-3.5x2.6x2.6inch.
• Color:Red.
• Quantiy:1pc.

Note:

• Due to the difference between different monitors, the picture may not reflect the actual color of the item. Thank you!

Package Included:  1x Butter/Chocolate Pot

NO Retail Box. Packed Safely in Bubble Bag.

4. Knead your dough without getting sticky hands and messy worktop?
This cute looking Dough Kneading Bag can do the job

Final results????
    

   
            

Receipe for Fresh Milk Tarts
Ingredients for tart shells:
60g butter, room temperature
40g icing sugar
1 egg yolk
1tsp milk
120g plain flour
a drop of vanilla essence

Ingredients for filling:
236ml milk
60g icing sugar
2 egg whites

Stir the milk filling ingredients thoroughly till well blended. Filter and set aside.

Method:

1. Cream the butter and icing sugar till white and creamy.
2. Add in the egg yolk and milk and blend well with the butter.  
3. Add in flour and vanilla essence, then knead into a dough in your Dough Kneading Bag. Chill dough in the dough bag for 25mins.
4. After 25mins,  remove dough from fridge and take out from dogh bag.
5. Cut dough into 8 circles with your Dough Cutter.
6. Place tart circles into tart mould or cupcake baking pan. Make sure that the edge of the dough is slightly taller than the mould.  Ensure even thinkness of dough.
7. Pour the milk filling into the tarts till 3/4 full.  Bake in preheated oven at 180 degree c for 25mins or till done.