Masterbuilt MB20100112 Cold Or Hot Smoker, Black
</br></br>
<div style="text-align:left">
<b>[Product Information]</b><br>
<ul>
<li>Continuous smoke when cold smoking or hot smoking up to 275F.</li>
<li>Ideal for smoking cheese, fish, bacon, and jerky</li>
<li>Black powder-coat body and door</li>
<li>Continuous wood feed system provides up to 6 hours of continuous smoke</li>
<li>External wood chip smoking chamber allows you to cold smoke at a low, consistent temperature</li>
</ul>
</div>
</br></br></br></br></br></br></br></br></br></br>

</br></br></br></br></br></br></br></br></br></br>
<img src='http://ecx.images-amazon.com/images/I/31VVDwanIHL.jpg' noproxy></br>