Thai Kitchen Brown Rice Noodles Description

Stir-Fry Rice Noodles
All Natural
No Preservatives
4 Individually Wrapped Packages
Gluten Free
Product of Thailand

Unique brown rice noodles get their warm color from naturally brown rice. Their mild flavor and tender texture make them versatile for all types of dishes - from noodle stir-fries and steaming bowls of rice noodle soups to cold noodle salads. Each package contains four individually wrapped single-serve noodle nests so you can make a meal for one as easily as for the whole family. Thai Kitchen uses only the highest quality rice and traditional processing methods for their rice noodles - every batch is steam-cooked and slowly dried. The result is a noodle that is made with all-natural ingredients, preservative-free, MSG-free, gluten-free, and vegan. Make Your Kitchen A Thai Kitchen.®

Directions
Cooking Instructions Bring large pot of water to boil. Remove from heat. Add desired amount of noodles, stirring to separate noodles. Let stand 5 minutes or until noodles are tender but firm. Drain noodles in colander. Rinse with cold water, if desired. Use immediately. Tip: If not using immediately, let cookednoodles stand in bowl of cold water to prevent noodles from sticking. Just before using, drain noodles.Free OfGluten, preservatives, MSG.
Disclaimer These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.

Nutrition Facts
Serving Size: 2 oz (56 g)
Servings per Container: About 4
Amount Per Serving% Daily Value
Calories200
Calories from Fat10
Total Fat1 g2%
Saturated Fat0 g0%
Trans Fat0 g
Cholesterol0 mg0%
Sodium0 mg0%
Total Carbohydrate45 g15%
Dietary Fiber1 g4%
Sugars1 g
Protein4 g
Vitamin A0%
Vitamin C0%
Calcium0%
Iron4%

Other Ingredients: Brown rice, white rice, tapioca starch, and water.
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