DEF KITCHEN SHEARS - MULTIPLE FUNCTIONAL KITCHEN SCISSORS WITH MAGNETIC HOLDER,304 FOOD GRADE STAINLESS STEEL FOR POULTRY, SEAFOOD, SCALLOP, HERB, SCISSORING

FEATURES

  • Multiple uses:Culinary Scissors can be used as fish scales remove, bone cutter, meat cutter, herb scissor, vegetable peeler, screw driver, bottle opener and nut cracker.
  • Easily take apart:Open our kitchen scissors' two blades up to 90 degrees, the scissors will become two separated knives, which allow for efficient cleaning and debris removal.The two separated blades can be very convenient while cutting cake or butter, sharpening and slicing stuff.
  • Save in kitchen:Our kitchen scissors are combined with 7 useful functions, they are absolutely time savers in and out of kitchen, no need to spend more time in finding other tools.
  • High quality:Scallop kitchen scissors are made of heavy duty, long-lasting carbon stainless steel metal. Sharp stainless steel blades for everyday household and kitchen use.
  • Comfortable&safe:Multiple Functional Kitchen Scissors have a perfectly made, soft grip handle.This ensures cutting accuracy and efficiency.The magnetic holder ensures the scissors is beyond your beloved kids' reach. Just put this Kitchen Scissors on your fridge.

SPECIFICATION

Model No.POE-KS01-GN
Package Dimension10.01 x 2.01 x 24.99 Cm
Product GroupKitchen
AvailabilityAvailable (Usually ships in 1-4 business days)

DESCRIPTION

Designed to make your life easier.

Free magnetic holder for easy and conventient storage.

Multi-functional stainless steel blades for everyday household and kitchen use.

Precise Non-slip ergonomic handle design for every household user.

Multi-purpose-Household scissors/Meat&Bone Scissors/Vegetable Scissors/Scale Scraper/Nut Cracker/Peeler/Bottle Opener.

Detachable blades design are easy to clean.

Guidance:
1.Before use,remove all packaging.The scissors are very sharp and easily cut your hands.Use with caution,ensuring the blades are pointing away from you.
2.Fimly hold the scissors by placing your thumb into the smallest handle and your forefingers into the other.Depending on the toughness of the object being cut,determine whether to use the tip,middle or inner-most part of the blades.For other uses,please refer to images on front of packing.
3.After use,clean the scissors and store safely out of children's reach.