123 Gluten Free Sweet Goodness Pan Bars Mix Sugar *n Spice Description

Easy to Make, Can*t Beat the Taste!
Yields 24 Large Squares
Gluten Free ? Wheat Free ? Dairy Free ? Casein Free ? Peanut Free ? Tree Nut Free ? Corn Free ? Egg Free & Soy Free

The story of 1?2?3 Gluten Free Over ten years ago, I was diagnosed with celiac disease. As an adult, I was content to do without, rather than to eat what was available on the market. However, when two of my nieces and one nephew were diagnosed with celiac disease, I was determined that they should be able to eat only the best, as well as gluten-free versions of what their non-celiac friends were eating. In fact, I developed the Southern Glory Biscuit recipe when one of the children wanted to have *pigs-in-blanket* for her birthday. We soon found that the children and adults (both celiac and non-celiac) in our family enjoyed the foods I created. Having shared these foods with non-family members, again both celiac and non-celiac, we found these people were equally enthusiastic. We decided to share with others what our family and friends have enjoyed. We hope you enjoy our products as much as we do. Kim

Directions
Check the inside of the box for recipes, including carrot cake.Free OfGluten, wheat, dairy, casein, peanuts, tree nuts, eggs and soy, corn, sesame, GMOs.
Disclaimer These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.

Nutrition Facts
Serving Size: 22 g (0.8 oz)
Servings per Container: 27
Amount Per Serving% Daily Value
Calories80
Calories from Fat0
Total Fat0 g0%
Saturated Fat0 g0%
Trans Fat0 g
Cholesterol0 mg0%
Sodium160 mg7%
Total Carbohydrate20 g7%
Dietary Fiber0 g0%
Sugars12 g
Protein0 g
Vitamin A0%
Vitamin C0%
Calcium0%
Iron0%

Other Ingredients: Sugar, rice flour, tapioca starch, potato starch, baking soda, cinnamon, aluminum-free corn-free baking powder (sodium acid pyrophosphate, baking soda, tapioca starch, monocalcium phosphate), salt, xanthan gum.

Made in a facility free of Gluten, Wheat, Dairy, Casein, Soy, Eggs, Peanuts, Tree Nuts & Sesame. Certified Gluten Free by the Gluten Free Certification Organization (GFCO) and Kosher by the Union of Orthodox Jewish Congregations of America (OU).
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