Function: expelling , Shun Qi , cough , vomiting , digestion and appetite . Ganxiang peaceful nature of the odor .
Usage: one to two per serving , brewed with boiling water several times , but also when the tea.
Salty kumquat gets better with efficacy , with carminative digestion, expectorant cough , stomach hangover and other functions.
Zhao'an salty kumquat , historic , ancestral secret is to have a unique origin as the main raw kumquat , plus dozens of medicines after curing multi-channel refining processes , salty kumquat grayish black , soft, fragrant , mouth , thirst, taste pure, salty , sour, sweet and appropriate, spleen and stomach , aid digestion, in addition to food plot bloating, expelling evil , lungs and phlegm , qi sober , to prevent motion sickness seasick , refreshing eliminate the effect of lazy , has some medicinal value, is a valuable health food . In Southeast Asia, Southeast Asia prestigious, won the people's favorite , called " Herbs elixir ."
Century of vicissitudes , zhao'an salty kumquat development has been many a semicolon , the spirit of true power feed foot, excellence, capitalists size ( number of old Shen Shen Tong Xing ) based on one of them. The development process has been extended with a number of traditional simple packaging ( kraft paper packaging , paper label affixed red , rope dressing ) , yet no change to the new packaging , size large hybrid version , after the reform package if the same clan please identify size.
