Delallo Shells No. 91 Description

Since 1950
Made in Italy
Made with Bronze Plates
Enriched Macaroni Product
Cooks in 9 Minutes
Kosher

DeLallo Pasta This authentic Italian pasta begins in the durum wheat fields of Puglia, Italy, where climate & soil produce premium grains. Expertly milled semolina flour is combined with cool, spring water, then extruded using bronze plates. This is what gives DeLallo pasta its unique texture: a coarse surface that will hug your favorite sauce & enhance the flavor of your dishes. With a traditional method of slow-drying at low temperatures, DeLallo pasta retains its fresh-bread taste & cooks *al dente* every time. Developed in Central & Southern Italy, these concave seashells fill up with sauce for the maximum flavor of any dish.. Recipe Ideas:
Shells with Creamy Gorgonzola & Walnuts
Roasted Red & Yellow Peppers with Italian Sausage
Shells with Creamy Alfredo & Spinach

Directions
Cooking Preparation:
Bring 5 quarts of water to a rolling boil.
Before pasta, add approx 1/4 cup salt, never oil.
Add pasta to water and stir.
To bring water back up to a boil, cover with lid.
Once boiling, remove lid, stirring occasionally to prevent sticking. Cook for approx. 9 minutes.
Drain (never rinse) and immediately toss with desired sauce in a saucepan.
Cook together for about 2 minutes on high heat to marry flavors and serve. Tips for: Perfect Pasta
Cooking pasta is not an exact science. Continually check your pasta for al dente texture.
Remove pasta from water just before it is done, as it will continue to cook once drained.
Save 1-2 cups of pasta water to enhance your sauces.
For oil-based sauces, adding pasta water smoothes & loosens sauce to help coat pasta.
For red sauces, adding pasta water helps extend thicker sauces.
Disclaimer These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.

Nutrition Facts
Serving Size: 2 oz (56 g)
Servings per Container: 8
Amount Per Serving% Daily Value
Calories200
Calories from Fat10
Total Fat1 g2%
Saturated Fat0 g0%
Trans Fat0 g
Cholesterol0 mg0%
Sodium0 mg0%
Total Carbohydrate41 g14%
Dietary Fiber2 g8%
Sugars2 g
Protein7 g
Vitamin A0%
Vitamin C0%
Calcium0%
Iron10%
Thiamin35%
Riboflavin15%
Niacin20%
Folic Acid30%

Other Ingredients: Semolina, niacin ferrous lactate (iron), thiamin mononitrate, riboflavin, folic acid.
Contains wheat.
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