Wholesome Chow Organic Gluten Free Cake Mix Chai Spice Description

No Eggs or Dairy RequiredUSDA Organic
Vegan
Kosher

No Eggs or Dairy Required!

Directions
Just add: Oil, Vinegar & Non-Dairy Milk!1. Preheat oven to 350oF and grease a 9'' round cake pan, cupcake or loaf pan. 2. In a medium bowl combine: 1¼ cup Milk (Non Dairy or Dairy) and 1 tsp Apple Cider Vinegar or lemon juice. 3. Let mixture sit for 5 minutes, or until foamy. 4. Add ¼ cup Oil and whisk well. 5. Whisk the Baking Mix into the liquid ingredients and blend until smooth, about 15 seconds. Add more milk by the tablespoon if batter is too thick. Batter should be pourable. 6. Pour batter into desired pan, smooth batter with spatula to make even. Bake 25-28 minutes for cake or loaf. 18-23 minutes for cupcakes.7. Let cool for 15 minutes, top with Whole Chow''s frosting and serve!Free OfGluten, refined sugar, wheat, soy, egg, dairy, casein, nut and GMOs.
Disclaimer These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.

Nutrition Facts
Serving Size: 1/4 Cup Dry Mix (47 g)
Servings per Container: About 7
Amount Per Serving% Daily Value
Calories170
Calories from Fat5
Total Fat0 g0%
Saturated Fat0 g0%
Trans Fat0 g
Cholesterol0 mg0%
Sodium240 mg10%
Total Carbohydrates41 g14%
Dietary Fiber1 g4%
Sugars16 g
Protein1 g
Vitamin A0%
Vitamin C0%
Calcium4%
Iron2%

Other Ingredients: Organic evaporated cane juice, organic white rice flour, organic brown rice flour, organic potato starch, organic tapioca starch, organic vanilla powder (organic sucrose, organic vanilla bean extractives), organic cornstarch, organic fair trade chai spices, aluminum-free baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), sodium bicarbonate, xanthan gum, evaporated sea salt.
Wholesome Chow''s Gluten Free products are produced in a 100% Dedicated Gluten, Peanut, Nut, Dairy and Egg Free Facility.
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