VACUUM PACKED AND FRESHLY FROZEN IN JAPAN!<br><br><img src="https://gdetail.image-gmkt.com/708/717963668/2017/11/0033b3b6-b3d9-4b65-9516-79b0868f3551.jpg" width="326" height="235"><br><img src="https://gdetail.image-gmkt.com/708/717963668/2017/11/d1e8f9f0-7d49-4895-9a28-03083ae5a52e.jpg" width="327" height="312"><br><br>How to eat.<br>In frozen and vacuum packed condition, <br>just dip it in normal temperature water for about 30mins to 1hr until it is fully defrost and soft.<br>Slice it and serve it with soy sauce and Wasabi.