Phoenix oolong is known as Feng Huang Dan Cong (Fenghuang Dancong). The name can be translated as Phoenix Single Bush tea. Phoenix refers to the Phoenix Mountain, the birthplace of this oolong tea, where tea trees grow in the altitude of 1,000 meters. Growing in high altitude gives Phoenix oolong a unique "high mountain" flavor. This is the reason why she is famed for her sweet, honeyed taste and exquisite, floral fragrance.

Brewing Instruction (Personal Gaiwan method):
1. According to own taste, put 5-10g tea into gaiwan.
2. Use boiled water with temperature of 95-100 ℃.
3. Quickly to get the tea soup, generally speaking 1st-5th brewing within 10 seconds, the next brewing could be a little longer, it could be brewed about 10 times.