IR-97 Food Safety Infrared Thermometer (-35ºC to 260ºC / -31ºF to 500ºF ) Indication light to fit for HACCP (Hazard Analysis and Cirtical Control Point)

	*For reference only

01 Year Manufacture Warranty - 30 Days One-to-One Exchange

IR-97 Food Safety Infrared non-contact thermometer for surface scans with a probe thermometer for internal temperature readings. An integrated countdown timer with alarm monitors line cheeks as well as cooking and cooling intervals.

*Every Food Safety Infrared Thermometer come with Calibration Test Report from the CEM Manufacturer.

Features

Built-in fold-out probe for measuring internal food temperatures
Probe temperature range -40 to 200℃
Countdown timer to monitor cooking, cooling and HACCP exposure times
Backlit display for clear readings in poorly lit areas
MAX temperature displayed for quick reference

Specifications:

IR Temp Range:	-35ºC to 260ºC / -31ºF to 500ºF
Response time:	Less than 500ms
Polarity:	Automatic (no indication for positive polarity); Minus (-) sign for negative polarity.
Emissivity:	Adjustable 0.10 ~ 1.0
Optical Resolaution:	D/S = Approx. 20:1 ratio (D = distance, S = spot)
Waterproof level:	IP65
LED description:	Green light: below 4ºC (39.2ºF) or above 60ºC (150ºF), the food are safety.
LED description:	Red light: 4~60ºC (39.2~150ºF) This range has a lot of bateria.
Power supply:	9V battery
Weight:	230g.
Size:	70 x 52 x 200mm

Standard Certification:

*CEM Calibration Test Report

CE and RoHS certified

Package includes:

Food Safety Infrared Thermometer
User Manual
9V Battery