Vegetable Version
四川巴蜀懒人麻辣火锅
Please take note that we are selling the vegetable version (no meat contents!)
Cooking Methods
1. Tear hotpot mala base into the upper container. Add in mala according to personal preference.
2. Fill in roughly half to 3/4 water. ( hot or cold)
3. Place vermicelli bag at the bottom of the upper container followed by the rest of the ingredients.
4. Place heat bag onto the bottom container. Fill in cold water to just cover the bag.
5. Place the upper container back on top and cover the lid.
6. It will start boiling after roughly 10 seconds
7. Let it cook for 15 mins, add in sesame oil after and stir evenly
NOTE:
1. DO NOT microwave or put item into oven
2. DO NOT place item on glass table. Be careful of the steam
3. DO NOT allow children to prepare the item as the item will get very hot and the steam may result in burns. Adult supervision is required
Expiry Date: 2nd July 2018
Liu Quan Self Heating Luo Si Fen
柳全螺蛳粉
Please note that this is the vegetable/tofu version. No Egg and Meat
Please note this is not mala
Cooking Methods
1. Tear luo si fen sauce into the upper container. Add in sauce according to personal preference.
2. Fill in roughly half to 3/4 water. ( hot or cold)
3. Place vermicelli bag at the bottom of the upper container followed by the rest of the ingredients. ( Add in your own ingredients if you like)
4. Place heat bag onto the bottom container. Fill in cold water to just cover the bag.
5. Place the upper container back on top and cover the lid.
6. It will start boiling after roughly 10 seconds
7. Let it cook for 15 mins and stir evenly
NOTE:
1. DO NOT microwave or put item into oven
2. DO NOT place item on glass table. Be careful of the steam
3. DO NOT allow children to prepare the item as the item will get very hot and the steam may result in burns. Adult supervision is required
Expiry Date: 21st July 2018
