
Apple Cider Vinegar is derived from the natural fermentation of sweet apple cider. Vinegar has been used worldwide for more than 2000 years for various culinary purposes. More recently, it has been recognized for its acidic properties.
Suggested Use
Take 1-2 capsules up to 3 times daily with food.
Other Ingredients
Gelatin (capsule), silica and magnesium stearate (vegetable source).
Not manufactured with wheat, gluten, soy, milk, egg, fish, shellfish or tree nut ingredients.
Produced in a GMP facility that processes other ingredients containing these allergens.
| Supplement Facts | ||
| Serving Size: 2 Capsules | ||
| Servings Per Container: 90 | ||
| Amount Per Serving | % Daily Value | |
| Apple Cider Vinegar Powder | 900 mg | * |
| * Daily Value not established. | ||