PEARLS- This moulding tool is a must have to create beaded pearl chains to decorate cakes and bakes.
FONDANT- Fill with icing/fondant/sugarpaste, close to make the chain then trim any excess. Repeat as needed.
TIPS- If your icing sticks, clean out the plastic casing then dust lightly with powdered sugar. Connect chains with icing glue (powdered sugar and water).
SIZE- This cutter measures 15.8cm/ 5.5inches by 5cm/ 2inches and creates a bead chain measuring 15cm. Makes 18 beads.
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Technical Details

Product Details

ASIN : B00I8L87JO