Lakanto Sugar Free Dark Chocolate Bar Almond Description

Monkfruit Sweetened
Sugar Free
Stone Ground - Bean to Bar
Vegan - Dairy Free - Gluten Free
40% Fewer Calories Than Other Chocolate Bars
55% Cacao

Lakanto® Sugar Free Chocolate is lovingly handcrafted from heirloom Arriba nacional cocao beans, an ancient variety with more than 5000 years of Mesoamerican tradition. This cacao is indigenous to Ecuador and thrives thanks to the fertile soils and pure rainwater of the lush Guayas River basin. Arriba Nacionalhas a rich chocolate flavor with light, fruity overtones. Lakanto® makes their chocolate using Old World methods including traditional granite stone mills where the cacao is slowly mixed to enhance its texture and flavor. This chocolate is exclusively sweetened with Lakanto® Monk Fruit Sweetener, which has zero glycemic index. Enjoy this gourmet chocolate bar and satisfy your taste buds without the guilt of sugar. Free OfGluten, dairy, sugar.
Disclaimer These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.

Nutrition Facts
Serving Size: 1/2 Bar (43 g)
Servings per Container: 2
Amount Per Serving% Daily Value
Calories130
Calories from Fat90
Total Fat11 g17%
Saturated Fat6 g30%
Trans Fat0 g
Cholesterol0 mg0%
Sodium50 mg2%
Total Carbohydrate26 g9%
Dietary Fiber9 g36%
Sugars0 g
Sugar Alcohol11 g
Protein3 g
Vitamin A0%
Vitamin C0%
Calcium2%
Iron10%

Other Ingredients: Arriba cocoa beans, roasted chopped almonds, Lakanto Sweetener (erythritol, monk fruit extract), cocoa butter, vegetable fiber, sunflower lecithin, sea salt, natural flavors.

Warnings
Store in a cool, dry place.
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