Formerly proteoglycan was difficult to mass produce due to its extremely complex structure and difficulty of extraction.

However, THANKS AI enabled extraction with high refinement at the rate of 90% thanks to the world patented “Alkaline extract technology” by Biomatec Japan Inc. an affiliate of THANKS AI.

LPT (Protein protection technology)  is unique in the world.

This is the technology to extract proteoglycan from the cartilage of salmon, in association with “Hizu Namasu”, a traditional north-eastern cuisine of Japan. Additionally, thanks to the cost reduction, we can now deliver proteoglycan as a product at an affordable price and a practical level, as it was extremely expensive before.

Patent No.: Japan Patent No. 4219974, US Patent No. 8153769, Russia Patent No. 2401849

Ingredients: Reduced maltose starch syrup, Proteoglycan, pullulan, glycerol, glycerol fatty acid esters, cellulose

Contents: 30 sheets

JAN: 4573175510132

Recommended by the

Japanese Association of

Preventive Medicine of

Adult Disease

  





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